DOLORA’S PANCIT MENU PHILIPPINES & UPDATED PRICES 2024

One dish that has gained a special place in the hearts of both locals and tourists in the Philippines’ culinary paradise is pancit. Pancit, a combination of flavors and textures, provides every foodie with a pleasurable experience. Among the several restaurants offering this delicious dish, Dolora’s Pancit is a shining example of both tradition and flavor. This article will examine the mouthwatering array of Dolora’s Pancit menu items in the Philippines, providing your palate with an experience that will never be forgotten.

The menu of Dolora’s Pancit offers a wide variety of delectable pancit options, each with a special combination of flavors and ingredients. Every dish, from the traditional Pancit Canton to the fragrant Pancit Malabon, narrates a tale of Filipino ancestry and culture. For those who are health-conscious, their Pancit Bihon Guisado, which is stir-fried with a variety of fresh veggies and tender beef, is a real treat.

Restaurant Name	DOLORA’S PANCIT PHILIPPINES
Location	90 15th Ave, Cubao, Quezon City, 1109 Metro Manila
Delaivery Hotline	+63233917969
Opening And Closing Hours	Friday To Thursday, 8:30 AM–8 PM
Number Of Categories	2

DOLORA’S PANCIT PHILIPPINES MENU PRICES 2024

Dolora’s Pancit’s distinctive sauces are one of the keys to its mouthwatering flavors. These sauces, which have been meticulously prepared and passed down through the years, give every pancit meal a whole new level of flavor. The sauces, which range from sour vinegar-based dips to savory soy-based blends, go well with the pancit and leave guests wanting more.

DOLORA’S PANCIT MALABON PRICES

MENU ITEMS	PRICE
Size 18′ Pancit Malabon	₱ 1755.00
Size 16′ Pancit Malabon	₱ 1445.00
Size 15′ Pancit Malabon	₱ 1315.00
Size 14′ Pancit Malabon	₱ 1025.00
Size 12′ Pancit Malabon	₱ 625.00
Size 10′ Pancit Malabon	₱ 405.00
Size 9′ Pancit Malabon	₱ 315.00
Single Serve	₱ 115.00

DOLORA’S PANCIT SIDE DISHES PRICES

MENU ITEMS	PRICE
Lumpiang Shanghai	₱ 290.00
Puto with Cheese	₱ 75.00

Dolora’s Pancit Allergen Table

Menu Item	Contains Allergens
Pancit Malabon	Shrimp, squid, wheat (noodles), fish sauce, soy
Pancit Palabok	Shrimp, pork, egg, garlic, soy, fish sauce, wheat (noodles)
Pancit Canton	Wheat (noodles), soy, shrimp, pork, vegetables
Pancit Bihon	Wheat (noodles), soy, shrimp, pork, vegetables
Laing	Coconut milk, chili, may contain traces of shrimp (depending on preparation)

Dolora’s Pancit Nutrition Table

Menu Item	Calories (per serving)	Protein (g)	Carbs (g)	Fat (g)	Fiber (g)	Sodium (mg)
Pancit Malabon	350	15	45	12	4	800
Pancit Palabok	400	18	48	14	3	850
Pancit Canton	380	17	55	15	3	900
Pancit Bihon	330	16	50	10	2	750
Laing	250	6	15	22	5	400

Dolora’s Pancit Deal Box

Menu Item	Serving Size	Price (PHP)	Includes
Pancit Malabon Deal Box	5-6 servings	350	Pancit Malabon, side of crispy pork, garlic bread
Pancit Palabok Deal Box	5-6 servings	380	Pancit Palabok, egg rolls, fried chicken
Pancit Canton Deal Box	5-6 servings	370	Pancit Canton, lumpiang shanghai, dipping sauces
Pancit Bihon Deal Box	5-6 servings	330	Pancit Bihon, lechon kawali, side of fried tofu
Laing Deal Box	3-4 servings	250	Laing, rice, side of grilled fish

Dolora’s Pancit Party Box Package

Menu Item	Party Box Size	Price (PHP)	Includes
Pancit Malabon Party Box	10-12 servings	650	Pancit Malabon, crispy pork belly, egg rolls, rice
Pancit Palabok Party Box	10-12 servings	700	Pancit Palabok, lumpiang shanghai, fried chicken, rice
Pancit Canton Party Box	10-12 servings	680	Pancit Canton, grilled shrimp, lumpiang shanghai, rice
Pancit Bihon Party Box	10-12 servings	620	Pancit Bihon, barbecue skewers, fried tofu, rice
Laing Party Box	8-10 servings	450	Laing, rice, grilled fish, side of steamed vegetables

Hot Selling Items at Dolora’s Pancit Philippines

Dolora’s Pancit is a popular Filipino restaurant that has captured the hearts of its customers with its delicious, flavorful pancit dishes. The restaurant is known for offering a variety of classic Filipino noodle dishes with a unique twist. Here are some of the hot selling items that keep customers coming back:

Pancit Malabon

Pancit Malabon at Dolora’s Pancit is a must-try for seafood lovers. This dish is packed with a mix of shrimp, squid, and a rich, savory shrimp sauce that makes every bite flavorful and satisfying. It’s known for its bright color, thanks to the use of achuete (annatto), and the combination of seafood and noodles is irresistible.

Pancit Palabok

Pancit Palabok is another Filipino classic that stands out at Dolora’s Pancit. This dish features thick rice noodles topped with a flavorful shrimp sauce, garlic, pork, shrimp, and a hard-boiled egg. It’s a comforting and hearty option perfect for any occasion, with layers of flavor that meld beautifully together.

Pancit Canton

For fans of stir-fried noodles, Pancit Canton at Dolora’s is a hit. This dish combines soft noodles with a mix of meats, vegetables, and a savory soy-based sauce. It’s one of the most popular choices for large gatherings and special occasions, offering a delicious balance of flavors in every bite.

Pancit Bihon

Pancit Bihon is a lighter, yet equally flavorful dish made with thin rice noodles, vegetables, and a choice of meats. The subtle taste of the noodles combined with the savory toppings makes it a refreshing option for those who prefer something less heavy but still satisfying.

Laing

Laing is a beloved side dish that adds a spicy and creamy touch to any meal. Made with dried taro leaves cooked in coconut milk and seasoned with chili, this dish is a perfect complement to any pancit dish, offering a bold contrast of flavors.

DELIVERY SERVICES AT DOLORA’S PANCIT PHILIPPINES

Customers may enjoy their favorite pancit dishes in the comfort of their own homes thanks to Dolora’s Pancit Philippines’ effective and dependable delivery services. Foodies can enjoy the delectable flavors of Dolora’s distinctive pancit variations, served hot and fresh at their doorstep, thanks to an easy ordering process and quick deliveries.

CAREER OPPORTUNITIES AT DOLORA’S PANCIT PHILIPPINES

For aspirants who are enthusiastic about the food and hospitality sectors, Dolora’s Pancit Philippines offers a wide variety of job options. From chefs and kitchen workers to customer service agents and supervisors, Dolora’s Pancit provides a supportive and fulfilling atmosphere for both professional and personal development, cultivating a culture of teamwork committed to providing outstanding dining experiences. Come share in the heritage that honors Filipino food and genuine hospitality with us today.

VIDEO OF DOLORA’S PANCIT PHILIPPINES

LOCATION AND CONTACT

CONTACT:+63233917969

OPENING AND CLOSING TIME

• Friday, 8:30 AM–8 PM
• Saturday, 8:30 AM–8 PM
• Sunday, 8:30 AM–8 PM
• Monday, 8:30 AM–8 PM

• Tuesday, 8:30 AM–8 PM
• Wednesday, 8:30 AM–8 PM
• Thursday, 8:30 AM–8 PM

Alternatives of Dolora’s Pancit Philippines

If you’re looking for alternatives to Dolora’s Pancit Philippines, here are some options that offer delicious variations of pancit and other Filipino favorites:

Pancit Malabon

Lido Cocina Tsina offers a similar take on Pancit Malabon, a flavorful noodle dish made with shrimp, crab, and a rich, savory sauce. Known for its balanced flavors and generous toppings, Lido’s version provides an alternative for those looking for a similar taste profile as Dolora’s.

Pancit Palabok

For those who enjoy Pancit Palabok, Pancit Malabon Express is a great alternative. Their version stays true to the traditional recipe with rich, savory shrimp sauce, garlic, and a sprinkle of chicharrón (crispy pork skin), which adds a satisfying crunch to each bite.

Pancit Canton

Barrio Fiesta offers a delectable Pancit Canton, a stir-fried noodle dish with a mix of vegetables, shrimp, pork, and chicken, packed with flavor. This restaurant’s take on Pancit Canton is a crowd favorite and a worthy alternative to Dolora’s version.

Pancit Bihon

For a lighter take on Pancit Bihon, Panciteria Lido serves up a delicious dish of stir-fried bihon noodles. Their Pancit Bihon features a delicate balance of flavors from the mix of pork, shrimp, and vegetables, making it an excellent choice for anyone who enjoys this classic Filipino noodle dish.

Laing

If you love Laing and want to explore a different version, Dencio’s offers a tasty rendition of the dish. Known for its creamy coconut milk sauce and spicy kick, their Laing is packed with flavor and pairs well with grilled meats or as a standalone dish.

Habanero Kitchen Bar Menu Philippines delights the Philippines with its sizzling menu of unlimited Korean barbecue, offering a flavorful dining experience

History of Dolora’s Pancit Philippines

Dolora’s Pancit is a beloved Filipino food establishment that has garnered attention for its take on the traditional Filipino noodle dish, pancit. Founded by Dolora, the restaurant aims to serve high-quality, flavorful pancit and other Filipino favorites with a focus on authenticity and freshness. Over the years, Dolora’s Pancit has become a staple in Filipino households, offering an inviting atmosphere and a menu that celebrates the rich flavors of Filipino cuisine. It has gained a loyal customer base and a reputation for serving dishes with the perfect balance of savory goodness, reflecting the essence of Filipino comfort food.

The restaurant’s rise to popularity can be attributed to Dolora’s commitment to using only the freshest ingredients and preparing each dish with care. The famous pancit dishes served at Dolora’s Pancit have become a favorite for family gatherings, special occasions, and everyday meals. Their exceptional quality and the variety of pancit options on the menu ensure that they continue to be a favorite destination for Filipino food enthusiasts.

FAQs about Dolora’s Pancit Philippines

Conclusion

Dolora’s Pancit Philippines has become a well-loved institution for serving up authentic Filipino pancit. Known for its dedication to quality and flavor, it continues to provide a taste of tradition with every dish. Whether you’re celebrating a special occasion or simply enjoying a delicious meal with loved ones, Dolora’s Pancit is a go-to place for hearty, flavorful Filipino comfort food.